Question about WITL and Grilling

  • Saoirse Mac'Sidhe
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12 years 8 months ago #84577 by Saoirse Mac'Sidhe (Sidhe)
The forge sounds like a good spot to have it. What day/time should we shoot for? I'm voting Thursday around one or two. Also, is anybody allergic to anything? I'll post the ingrediants to the stew I'm bringing below. If there is something someone cannot have, I will not add it to the stew.

Beef chunks
Salt
Pepper
Flour
Beef stock
Green beans
Corn
Peas
Carrots

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12 years 8 months ago #84592 by GJSchaller (GJSchaller)
Let's shoot for 1:00 on Thursday, at the Forge area. I'll have charcoal, a small grill, and some brats - if people could contribute food, and possibly firewood, it would be appreciated.


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12 years 8 months ago #84604 by curt pantuso (Nyle M.)
i'll bring a few grilling yams!

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12 years 8 months ago #84614 by Grimkjell Eirson (BillHannings)
Another grill has been acquired, I figure the more we have the less possible lines there will be,

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