Morescal Ball Feast (Donations)

I'll bring my red beans & rice.

Gluten free & vegan.

With the number of people we have we probably have at least one person with every common food allergy, plus vegetarians and vegans.  It will be rare for each dish to accomodate the entire populace.  I know I can think of at least 5 different allergies off the top of my head, and its really not appropriate to ask people to post what they are allergic to here.  Its probably better if you list in this post what your dish contains if its a common allergy (nuts, hot pepper, etc) or if its specifically gluten-free or vegetarian.   

To contribute to Kristen's comment, I have an additional suggestion that might make it easier.
PLEASE make a small place card with the name of your dish, listing ingredients or anything that might cause issues for anyone with allergies.
When you bring your dish to the ball, you can set up the card next to it.

example, if I was making stew:

Beef Bourguignon
Main ingredients: Chuck beef, bacon,
carrots, onions, garlic, cognac, red wine,
tomato paste, flour, mushrooms, seasoning
Chef: MaryBeth

My cold sesame noodles uses peanut oil, Asian spicy chili, and may contain seafood.

[size=8pt]edited: as per Kristen's advice on allergies.[/size]

Its always got to be an Asian thing with you.  Doesn't it Paul?

Its always got to be an Asian thing with you.  Doesn't it Paul?

Yup... just like with those kids who speak Japanese they learned from anime and eat nothing but sushi and take Asian-themed classes in school and love all things Asian...  ???

How about I bring my favorite food of fried chicken, baby-back ribs, and those corn fritters? 

Pistachio & Garlic Wings

Daedri's Not Dead Yet Wings (Spicy!)

Russian Tea Cookies & Chocolate Chip.

Warning: This chili contains NO spicy peppers, as I am allergic to them.

That's a warning?